Fish curry cooked in red chilli, spices and well flavored with cocum. It is the typical Kottayam style red fish curry. Also called as mulakitta meen curry / meen vevichathu. It can be served with rice or kappa (tapioca/yuca). It always tastes better after a day. This Kerala fish curry had come out well using King Fish, Seer Fish, Malabar Travelly and Salmon.
This is a companion discussion topic for the original entry at https://www.alittlebitofspice.com/kerala-style-fish-curry-meen-vevichathu-recipe