A lentil based vegetable stew cooked with spices and tamarind pulp. A South Indian delicacy. It tastes so good with dosa, idli and rice. This is my own evolved kinda sambar recipe with tips taken from my mom and my friends 🙂
Excellent!!! My mom also prepare Sambar the same way. The same goes with your chicken curry recipe too. Only one word "Superb". Thanks for Sharing.
Thanks Rahul :)