Kerala Style Prawns/Shrimp Roast (Chemmeen / Konchu Olathiyathu)

Thanks for sharing the recipe, want to try it right now😊

Let me know how it turns out for you :)

Tried this today.y husband loved it. Very easy to make also

Thanks for trying it out Jeena :)

Thank you for the yummy recipe... my hubby really liked it... tried first time.. it came out really well.. 😊

Thanks a lot :) Glad to hear that your family liked it.

I tried it today and it was really tasty.
Very nice and fast too.

Thanks a lot! Great to hear that you liked it.

Hi Jane, Could you tell me the kind of shrimp you used in this recipe? The big shrimp we get here taste weird sometimes and that really spoils the dish. And I would like to try this recipe.

Tara, Where do you live? I live in Bay Area. I used to get peeled and deveined frozed shrimp from Safeway or fresh ones from Ranch or Seafood City.

What type of Mixi/grinder/blender do you use to wet grind? I’m having a tough time trying to buy one.Please help. Thanks