Prawns cooked and roasted in spicy onion tomato gravy, flavored with cocum. Prawns is my favorite among the seafood. A yummy side dish for rice, pulao, ghee rice, Chapati or any Indian bread. Enjoy 🙂
Thanks for sharing ... I cooked the prawns for the first time yesterday and came very close to what you have shown ... While the color turned out to be little browner the taste was Yummy and everyone enjoyed
Thanks for trying it out, Vipul!!