JaneJojo
(Jane Jojo)
November 28, 2017, 8:30am
1
Chicken pieces deep fried with the ginger-garlic, chilly and curry leaves. A quick and tasty appetizer that can be done in no time! Inspired from Reeba’s recipe with some tweaks.
This is a companion discussion topic for the original entry at https://www.alittlebitofspice.com/chicken-65-indian-style-recipe
Loved it Jane Chechi!! Thank you
JaneJojo
(Jane Jojo)
November 11, 2014, 12:00am
3
Great to hear that, Soumya :)
Excellent taste.... looks same as how you made.... thanx Jane
JaneJojo
(Jane Jojo)
July 4, 2016, 12:00am
6
Thanks for trying it out, Arul :) Happy to hear that you liked it.
Huw
(Huw)
September 21, 2017, 12:00am
9
Wow! Thanks for this recipe, it's amazing. Same as we had at our hotel in Mysuru when we stayed earlier this year. Thanks heaps!
JaneJojo
(Jane Jojo)
October 2, 2017, 12:00am
10
Glad to hear that. Thanks a lot :)