Au Gratin with Chicken Recipe | A Little Bit of Spice


(Jane Jojo) #1

Gratins are perhaps the best filling dinner bakes of the Euro cuisine. They don’t take much skill to bake and like Fritata’s can accommodate mostly anything as filling. The key part is to get the @[D55137] in right quantity. Once you get a hang of gratins, this will be the major dish you turn to whenever you have an impromptu guest.


This is a companion discussion topic for the original entry at https://www.alittlebitofspice.com/au-gratin-with-chicken-recipe